Jerusalem food - bold flavors from the Middle East and beyond

Originaltitel
Shakshuka
Författare
Lennart Weibull Nidal Kersh
(Nidal Kersh photography: Lennart Weibull., Includes index., "Originally published in Sweden in 2017 under the title Shakshuka"--Page 177.)
Genre
Cookbooks., Kokböcker
Språk
Engelska
Förlag År Ort Om boken ISBN
Sterling Epicure 2019 New York, New York 181 pages colour illustrations 25 cm 978-1-4549-3292-5